"This wine offers a sweet aroma of mixed flowers, baked apples and notes of mint. Rich, sweet flavors are followed by a mineral note from the mild acidity. Baked apples and floral notes add to the finish, filled with spice and a salty-mineral note. The wine texture is sweet at first, and then turns more austere in the aftertaste. The finish is rich and long with lasting mineral and baked apple notes. This Pinot Blanc will be great as an aperitif or a companion to shellfish."