"88% Cabernet Sauvignon, 8% Merlot, 4% Petit Verdot. The final blend expresses ripe fruit notes ranging from blackberry to plum and cassis, as well as nuances of bay laurel, chocolate, black tea, brown sugar, graphite and crushed rose petal. The texture in the mouth is definitely that of a mountain wine, with size and concentration to balance the richness and opulence of its round mid-palate."
"Classically proportioned, deeply fragrant, beautifully balanced, this wine is only just now beginning to show its promise. Aromatics of black currant and cigar box are followed by rich flavors of plum and green tea. The perfect partner to complement your C?te de Boeuf, in the short term, but will delightfully accompany your Stilton for many years to come."
"90 Points- Wine Spectator. The aromas offer notes of boysenberry, herb and barrel spices. With 11% Syrah blended in, the blue and black fruit flavors are lush and fruit forward, with soft tannins, a silky mouthfeel and a sustained sense of balance. Best Buy"
"91 Points- Wine Advocate Ripe dark fruit with cassis and blackcurrants, laced with a subtle, sweet vanilla undertone from the oak. The elegant oaking expresses hints of smokiness and tobacco leaf, creating a complex wine with a velvety finish on the palate."
"Medium brick red color; mature, tart red fruit and Balsamic nose; mature, dried leather, dried berry, tobacco, tangy plum and herbal palate; medium-plus finish"
"94 Points- Antonio Galloni. The 2013 Cabernet Sauvignon Napa Valley is a big, unctuous wine with huge fruit that nearly buries the tannins. Dark red cherry, plum, mint, licorice, new leather and spices flesh out in a rich, dense wine endowed with exceptional balance. This is an unusually sweet, almost flamboyant wine from Dunn, and yet all the elements are impeccably balanced."
"90 Points- Antonio Galloni. Lively red and dark berry scents are complemented by hints of anise, rose oil and mocha. Sweet and expansive in the mouth, offering intense raspberry and cherry flavors and a touch of peppery spices. At once rich and energetic, this Cabernet Sauvignon finishes with nervy cut, supple tannins and a subtle touch of sweet berry fruit."
"Kosher. Supple and luscious, with dark plum and dark cherry flavors, with milk chocolate notes. Cassis and licorice chime in on the long finish."
"This is an easy drinking Cabernet Sauvignon made from California grapes. The color is a medium dark brick red. The aromas are of cassis, cherry, and berry accented by herbs and dark spices such as clove and oak. Serve this wine with game, red meat dishes, steaks, and cheese. Serve at room temperature (60-70?)"